Thrive Life
  • 14-Aug-2017 to 06-Oct-2017 (MST)
  • Thrive
  • American Fork, UT, USA
  • 13.50
  • Hourly
  • Full Time

Medical, Dental, Vision, Life

At Thrive Life, we are passionate about improving the lives of families around the world. Our products offer families an enhanced mealtime experience through cost-effective convenience. Families can count on quality, nutritious foods and maintain peace of mind with our long lasting, freeze dried products. We aim to take this food revolution throughout the world and need individuals who are passionate about our mission and dedicated to excellence to join our Thrive team!

The Quality Assurance Technician ensures the overall quality of all incoming and outgoing product. It is the Quality Assurance Technician's duty to maintain a clean and safe working environment by assuring that the best manufacturing processes are followed. The Quality Assurance Technician's position is crucial in reducing consumer complaints, and ensuring that the Production Department performs well in both internal, and external audits (per U.S.D.A and F.D.A.).

This is a night shift position with hours generally between 5:00 pm and 5:00 am. Some Saturday work may be required. 


  • Check production rooms for quality, sanitation, and safety on a regular basis
  • Perform operational inspection including checking fill weight, labels, manufacture date, and bar code 
  • Ensure that all employees follow Good Manufacture Practices (GMP's)
  • Perform a variety of tests on food products including ATP, allergen, Alka Seltzer, and gluten-free tests 
  • Perform various inspections and tests on incoming product and product in production 
  • Maintain accurate reporting 


  • This position can be physically demanding at times, and may require standing or squatting for prolonged periods of time
  • Must be able to lift up to lift 50 lbs. on occasion


  • Knowledge of industry-best sanitation practices
  • Ability to communicate in English
  • Must be dependable, detail-oriented, honest and safe


  • High School Diploma or equivalent
  • 1 year or more experience working in the food industry
  • SQF knowledge a plus
Thrive Life
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